These Volunteer workers assist the Cook by preparing equipment for cooking. It also involves preparing ingredients for meals, including measuring, mixing and combining foods for cooking. Handles containers of cooked food. Serves individual portions into containers, which are then grouped according to five delivery routes with regular and sugar-free meals. Assists with clean up of cooking utensils, stove top and ovens, as needed. May also assist with keeping track of food in the pantry, refrigerators, and freezers. Serve in the kitchen, located in the basement and accessed by an elevator located inside the main church building or through the loading dock.
Note: On days when Sullivan County schools or Colonial Heights Baptist Church are closed, the service is not provided.
